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Layers of homemade gluten free pasta rolled out in our kitchen, fresh crisp layers of courgette, combined with a rich and creamy mix of homemade tomato sauce, lentils, spinach and cashews, gives this lasagna a herby and hearty finish that’s irresistible! Oven bake to get a crispy cheese topping to really finish it off!

 

PORTION

A very filling dish, one foil tray serves 1-person and weighs a minimum 400g (would serve 2 smaller appetites with a side salad or garlic bread )

 

I’M AT MY BEST  

Piping hot from the oven with a pile of delicious petit pois

Hearty Lentil Lasagne

£7.95Price
  • Eggs, Nuts, Milk, Celery

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